About Us
Discover the Culinary Art of Umiya
Umiya AYCE is a one-stop buffet restaurant featuring a fusion of Japanese cuisine, hot pot, barbecue, ramen, and teppanyaki. We use carefully selected, fresh ingredients to offer an extensive array of sushi, sashimi, specialty rolls, made-to-order ramen, Japanese hot pot, charcoal-grilled dishes, and teppanyaki, ensuring a high-quality "All You Can Eat" experience for every guest. Whether for family gatherings, outings with friends, birthday celebrations, or business meals, Umiya is the ideal destination to enjoy Japanese cuisine and share wonderful moments together.
Daily Fresh Seafood
At Umiya, we hold an uncompromising commitment to freshness. Our sushi-grade seafood is hand-selected and delivered fresh every morning—from rich, melt-in-your-mouth Atlantic salmon and deep-sea tuna to sweet, pristine yellowtail. We strictly control temperature and handling at every step, pairing our catches with fresh organic greens and house-made citrus ponzu. Every slice honors the ocean's natural purity, delivering an extraordinary culinary experience.
Master Craftsmen
Great cuisine stems from the soul and precision of the craftsman. Umiya's seasoned culinary team brings decades of expertise, masterfully blending traditional Japanese knife arts with contemporary culinary inspiration. From the exact temperature of our seasoned sushi rice to the slow-simmered, rich broth crafted over long hours, no detail is overlooked. Our chefs infuse passion into every step, transforming fine ingredients into visual and flavorful masterpieces for an unforgettable dining feast.
